We advise the jalfrezi and madras, but if you extravagant a thing sizzling and tangy, we would go With all the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and eco-friendly peppers. Barton Rouge is definitely an exquisite Indian eating destination that blends regular recipes with a modern eating ethos. https://indianbestrestaurantssydney.blogspot.com/2025/04/celebrate-indian-culture-and-cuisine-at.html