Whisk alongside one another brown sugar, paprika, salt, and garlic powder in a little bowl. Use hands to rub the spice mix generously onto both sides of each rooster breast. The assessment process is globally standardized, independently done, and up to date at the least once a year according to https://beijing-red-pepper08565.blogdun.com/31351152/how-sweet-paprika-whole-can-save-you-time-stress-and-money